Dagligstugu

Skigaarden . Dining

Dagligstugu

Dagligstugu is our restaurant where you will find the most authentic Norwegian food,dishes you could be served in the finest dining rooms in an estate. The food we serve are old classics like homemade meatballs with mash and lingonberry, or a tasty applecake with cream, made by chefs who take great pride in their work. Dagligstugu is the perfect family restaurant, an informal and cosy setting- with food to be enjoyed of people in all ages. Daglistugu’s pizzas also needs to be tried- they are a delicious blend of Italian roots, solid culinary science and exquisite, local ingredients. This is what great culinary memories are made from.

RESERVATIONS

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Opening hours untill Christmas:

All days: 10.00-21.00 (kitchen 11.00-20.30)
Tuesdays and Wednesdays only pizza after 16.30, Storstugu is open for fine dining.

Let us know if you come by car, to get free parking.
No-show fee for online booking.
Further questions: restaurant@skigaarden.no

Our staff is proud of its roots and traditions, and not just the Norwegian ones. We have a first-class stone oven and kitchen staff that have studied and mastered the art of making genuine Italian pizza. To crown the tastes, pizzas are topped with local ingredients. In other words, everything has been done to ensure you enjoy fantastic pizzas with us, here in Norway’s high mountains.

Discover your favourite and join us in rustic, informal surroundings. While you enjoy yourself, by all means dream of romantic Rome or wonderful Venice. Or the fantastic powder run you just tried. In addition to our excellent pizza, there are tasty lunch courses for those who are a just a little or even more hungry.

Our chefs uses local produce, making tasty dishes from scratch with a focus on good quality. Simple, honest and and really good. Enjoy your meal!

Find us on the third floor of the main house.