Historically, marriage festivities in Hallingdal lasted from three to eight days. A Gjestebud, as it was then called, required thorough planning. Lutefisk and potatoes were festival food in Hemsedal before småmat and lefsekling took over.
We are your service team
Much has changed since then, but festive groups are still as important and delightful then as now. Skigaarden provides professional service, food from the season’s fresh ingredients and a solid knowledge of wine and drinks. We also have a comprehensive selection of services and the ability to adapt to almost any situation. This makes us an excellent team for your event.
Professional and tailor-made
Whether it is for large or small groups, dinner for family or friends. Whether you have budget limitations or if you must accommodate allergies or intolerances. Do not hesitate to contact us. We tailor-make your event according to your needs. By all means, do look at our catering menu!